Cooked Oatmeal Cookies (with chocolate raisins)
I made these cookies with leftover oatmeal, which had raisins and cinnamon in it. Add a little cinnamon if you like.
  • 2 cups cooked oatmeal ("Quick" or "Old-Fashioned". Just follow the cooking instructions)
  • ½ cup coconut oil, softened but not melted
  • ½ cup brown sugar
  • ½ cup white sugar
  • 2 eggs
  • 1 tablespoon vanilla
  • 2 cups flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 cup chocolate covered raisins (or more!)
  1. Heat oven to 350 F.
  2. Lightly grease cookie sheet.
  3. In a large bowl combine the cooked oatmeal, coconut oil, brown sugar, white sugar, eggs, and vanilla. Mix well with an electric mixer - about 2 minutes.
  4. Combine the flour, baking powder, and salt and add to cookie mixture. Mix well.
  5. Stir in the chocolate covered raisins.
  6. Scoop onto the prepared baking sheet, leaving an inch between cookies; they won't spread much.
  7. Bake 12-14 minutes, or until the bottoms are golden brown. Cool on a rack.
Recipe by The Rowdy Baker at